Rose Water Macarons

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INGREDIENTS:
65g (2/3 cup) Powdered Sugar50g (1/2 cup) Almond Flour1 egg white20g (2 tbsp) Granulated SugarRed & Pink Food Coloring (optional)
Rose Water Buttercream3tbsp butter1/2cup powdered sugar3tbsp melted white chocolate 1tbsp rose water
Macerated raspberries:10-15 raspberries1 tbsp granulated sugar1tsp rose water